NATURALS SCOOPS

Single scoop of Naturals seasonal vegan ice cream. 5.50

MANGO CREAM POTS

Silken cream layered with ripe mango. Bright, cool, and lush. 6.90

TENDER COCONUT CREAM POTS

A whisper of coconut — light, airy, and gently sweet. 6.90

CUSTARD APPLE CREAM POTS

Delicate custard apple folded through softly whipped cream. 7.50

RICE CUSTARD (KHEER)

Rice, milk, and saffron — slow-stirred and warmly spiced. 6.90

SOFTIES (OPTIONAL)

Vanilla or chocolate — soft-serve simplicity. A classic kids favourite. 4.90

THE GOAT

Goat meat, slow-braised with warming spices and aged basmati rice. (Request dairy-free — omit ghee if used) 12.50

THE LAMB

Lamb, marinated overnight, slow-cooked with caramelised onions, saffron, and fragrant rice. (Request dairy-free — omit ghee if used) 12.50

THE CHICKEN

Tender cuts of chicken, layered with rose-scented basmati, crisped onions, and cardamom. (Request dairy-free — omit ghee if used) 11.90

THE BEEF

Braised beef folded through spiced rice with cloves and black pepper. (Request dairy-free — omit ghee if used) 13.20

THE PRAWN

Prawns, flash-cooked with smoky ghee and tempered spices. (Can be prepared without ghee — request dairy-free) 13.90

THE EGG

Soft-centred eggs layered with spiced rice, crisped shallots, and warm spices. (Request dairy-free — omit ghee if used) 12.50

THE JACKFRUIT

Hand-pulled jackfruit slow-braised with deep house masala. (Request dairy-free — omit ghee if used) 12.50

THE CHEESE (PANEER)

Avoid — paneer is dairy-based.

THE VEGGIE

Carrots, beans, peas and cauliflower, layered with spiced basmati rice. (Request dairy-free — omit ghee if used) 10.90