
The London Design Festival
In September 2013, at Dishoom Shoreditch, we’re hosting a ‘cabinet of curiosity’ curated by This is Provenance as part of the London Design Festival.
Breakfast, lunch, afternoon chai, dinner and late tipples.
Read our food & drink
menus.
Discover something new from
Dum
Now delivering across London.
From kitchen to castle, your biryani awaits.
Serving Kent’s finest tables.
Crafted slow, delivered
hot.
Decadence, delivered. Surrey’s pre-orders are now live. From kitchen to castle, your biryani awaits.
We are coming to your town or city across the kingdom At your service your Majesty. To find out more and join us please see schedule here.
Eclectic collection of things to read, watch, make and do.
For big-hearted and talented people.
Say hello, leave feedback or get in touch with a café.
Bringing people of all walks of life together to celebrate culture and food.
Breaking down barriers: a meal for a meal and knots of protection.
Explore something new from Dum.
Beaming through a tucked away corner of Brighton’s busy lanes, Permit Room is open and ready to welcome one and all. Not to be confused with the buzzy bars in our Dum cafés, this Permit Room is an outpost all of its own. Read on.
No-one likes a goody two shoes. It’s the rebels, the renegades, that colleague that crows “I don’t care what anyone thinks!” that secretly (or not so secretly) thrill us. We wish we could be a little more like them. Causing chaos for something we believe in. Challenging norms, whatever the consequences. Crashing through life on our own agenda. We’d love to be more Rosa Parks and more Martin Luther King.
The trees are going up – topper included, strings of sparkly lights are being strung and festive tunes are starting to gently waft around amidst busy kitchen clattering. In our cafés, Christmas is almost here and with it, copious amounts of cheer. Behind the scenes, our Chef-wallas are busy introducing a hint of Bombay to this year’s festive delights, including the never-seen-before Bacon, Brie and Cranberry Naan Roll!
Our wonderful friends at Dialogues of Diaspora have done something awesome. Get ready to sit-down and listen-in to eye-opening conversations in their brand-new three-part series which sheds a unique light on the South Asian Diaspora. They unpack interesting views on identity, history, music, fashion – share untold stories and ask thought-provoking questions. We’re so excited to be involved and extremely humbled to be in such talented and wonderful company. Watch Episode One here.
Our Old-Fashioned bottled cocktail takes its name from the Permit Room bar, found in every Dum and so named after the official term for all Bombay drinking establishments, in which, according to the Bombay Prohibition Act of 1949, only permit-holders may consume alcohol. Herein, liquor can be sold and imbibed, but only for the goodness of one’s health.
Though the doors of the Permit Room are closed for now, you can still enjoy our tipples in bottled form at home. Follow our lead to achieve the perfect pour, and transport yourself back to a cosy corner of the bar.
In September 2013, at Dishoom Shoreditch, we’re hosting a ‘cabinet of curiosity’ curated by This is Provenance as part of the London Design Festival.
The Permit Room
Our Old-Fashioned bottled cocktail takes its name from the Permit Room bar, found in every Dishoom and so named after the official term for all Bombay drinking establishments, in which, according to the Bombay Prohibition Act of 1949, only permit-holders may consume alcohol. Herein, liquor can be sold and imbibed, but only for the goodness of one’s health.
Our wonderful friends at Dialogues of Diaspora have done something awesome. Get ready to sit-down and listen-in to eye-opening conversations in their brand-new three-part series which sheds a unique light on the South Asian Diaspora. They unpack interesting views on identity, history, music, fashion – share untold stories and ask thought-provoking questions. We’re so excited to share the first episode with you.
The narrative of the disappearing Irani Cafés has a certain wistful poetry.
Zoroastrian Iranian immigrants cross the Indian ocean from Iran to arrive in early 20th century colonial Bombay. They work in the homes of established Parsi families, leaving to set up their own cafés. These Irani cafés become an irreplaceable Bombay institution. An institution which earns a fond place in the hearts of Bombayites, regardless of caste and class, by
Now delivering across London.
From kitchen to castle, your biryani awaits.
Serving Kent’s finest tables.
Crafted slow, delivered hot.
Decadence, delivered. Surrey’s pre-orders are now live. From kitchen to castle, your biryani awaits.