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June 23rd, 2025

Your Majesty's Menu

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Social Diary Entry

The Trailblazers

No-one likes a goody two shoes. It’s the rebels, the renegades, that colleague that crows “I don’t care what anyone thinks!” that secretly (or not so secretly) thrill us. We wish we could be a little more like them. Causing chaos for something we believe in. Challenging norms, whatever the consequences. Crashing through life on our own agenda. We’d love to be more Rosa Parks and more Martin Luther King.

LET THE FESTIVE FEASTING COMMENCE

The trees are going up – topper included, strings of sparkly lights are being strung and festive tunes are starting to gently waft around amidst busy kitchen clattering. In our cafés, Christmas is almost here and with it, copious amounts of cheer. Behind the scenes, our Chef-wallas are busy introducing a hint of Bombay to this year’s festive delights, including the never-seen-before Bacon, Brie and Cranberry Naan Roll!

INTRODUCING DIALOGUES OF DIASPORA

Our wonderful friends at Dialogues of Diaspora have done something awesome. Get ready to sit-down and listen-in to eye-opening conversations in their brand-new three-part series which sheds a unique light on the South Asian Diaspora. They unpack interesting views on identity, history, music, fashion – share untold stories and ask thought-provoking questions. We’re so excited to be involved and extremely humbled to be in such talented and wonderful company. Watch Episode One here.

HOW TO SERVE THE PERMIT ROOM OLD-FASHIONED

Our Old-Fashioned bottled cocktail takes its name from the Permit Room bar, found in every Dum and so named after the official term for all Bombay drinking establishments, in which, according to the Bombay Prohibition Act of 1949, only permit-holders may consume alcohol. Herein, liquor can be sold and imbibed, but only for the goodness of one’s health.

Though the doors of the Permit Room are closed for now, you can still enjoy our tipples in bottled form at home. Follow our lead to achieve the perfect pour, and transport yourself back to a cosy corner of the bar.

How to Serve the Permit Room Old-Fashioned

The Permit Room

Our Old-Fashioned bottled cocktail takes its name from the Permit Room bar, found in every Dishoom and so named after the official term for all Bombay drinking establishments, in which, according to the Bombay Prohibition Act of 1949, only permit-holders may consume alcohol. Herein, liquor can be sold and imbibed, but only for the goodness of one’s health.

Read More »

Introducing Dialogues of Diaspora

Our wonderful friends at Dialogues of Diaspora have done something awesome. Get ready to sit-down and listen-in to eye-opening conversations in their brand-new three-part series which sheds a unique light on the South Asian Diaspora. They unpack interesting views on identity, history, music, fashion – share untold stories and ask thought-provoking questions. We’re so excited to share the first episode with you.

Read More »

Let the festive feasting commence

The narrative of the disappearing Irani Cafés has a certain wistful poetry.
Zoroastrian Iranian immigrants cross the Indian ocean from Iran to arrive in early 20th century colonial Bombay. They work in the homes of established Parsi families, leaving to set up their own cafés. These Irani cafés become an irreplaceable Bombay institution. An institution which earns a fond place in the hearts of Bombayites, regardless of caste and class, by

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Now delivering across London.
From kitchen to castle, your biryani awaits.

Serving Kent’s finest tables.
Crafted slow, delivered hot.

Decadence, delivered. Surrey’s pre-orders are now live. From kitchen to castle, your biryani awaits.

Your Majesty's Menu

Now delivering to:

Serving Kent’s finest tables.
Crafted slow, delivered hot.